The Attic, Walton on the Naze Reviews

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The Attic, Walton on the Naze

By: Rex Inego | May 11, 2008 01:33 PM

What a superb meal my husband & I had here.
John does not need to advertise as he has developed his custom by word and mouth.
On the par with the Company Shed in West Mersea, but the only difference is that it is licensed so no need to bring your own booze and bread.
Dont normally eat Oysters, but tried a couple and they were yummy!

Pros: John - really friendly Manager Only Half a lobster left, but John made up for this by giving us extra bits ( The platter was groaning!) Great atmosphere Felt like we were in Spain with the background music Easy access to train station, beach and shops

cons: No Puds, but to be honest we were stuffed! limited choice of wine, told John he should get some Muscadet Sur Lie in as it complements the fish very well, its not the first time he has been told this - so John we are coming again soon and expect it to be in the fridge!!

conclusion: A superb quirky place in Town, lovely platters to choose from at very reasonable prices

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